SUSTAINABILITY AT RYEFIELD
Regenerative farming is the future of agriculture, and at Ryefield Hops, we are proud to lead the way in sustainable hop production. Ryefield are focusing on soil health, biodiversity, water management, integrated pest management and no pesticides or insectisides.
Regenerative practices restore natural ecosystems while producing superior quality hops. This approach not only reduces environmental impact but also enhances the resilience and flavour profiles of our hops, giving craft brewers a unique ingredient with a story worth sharing. Choosing regeneratively farmed hops supports healthier land, a thriving community and a sustainable industry.
SUSTAINABLE IMPACT REPORT
This report highlights the environmental and operational outcomes behind every hop we grow and pelletise at Ryefield.
Developed for brewers, distributors, and partners who value transparency and sustainability, this report helps you communicate the unique benefits of Ryefield Hops to your customers and collaborators. It also includes our ESG scorecard, offering a clear view of our environmental, social, and governance performance.
If you would like to download our 2024/25 report please enter your details below. If you have any questions after ready the report, please reach out to us because we’re always happy to chat about our farming practices.
CERTIFIED SUSTAINABLE
Ryefield Hops are proud to be Certified Sustainable since 2023, but have been farming sustainability since inception.
What is this Certification?
Real sustainability is more than checking boxes, Certified Sustainable organisations are evaluated against internationally recognised ESG (Environmental, Social, and Governance) indicators and sustainability goals.
It considers of environmental impacts from whole of life of products and services such at energy, water, inputs, soil and biodiversity.
It considers of community and social impacts through management systems and community engagement such as wellbeing, diversity and social contribution.
It considers the management practices in place to assess, plan, document, monitor and replan for continuous improvement such as safety and governance.
We are doing our bit to help repair the planet.
Beers that are Certified Sustainable &
use 100% Ryefield Hops
